Peach turnovers by Sandy Ibrahimtablespoon of flour or corn starch 1 egg for egg wash 1 package of puff pastry or two 12X8 |
2 votes
1094 views
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More Bell Pepper Bliss in French White - Quiche de Poivron (With the Help of a P-16-B) by Shane "Culinary Alchemist" Wingerdoz Havarti Cheese, grated Corning Ware 11 inch begins to puff slightly... approximately |
1 vote
802 views
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Plum Tart with Brown Sugar Mascarpone Cream and Walnuts by Barbara Kiebela bit of basil, corn from the grill up the rest of the puff pastry I had in the fridge |
1 vote
558 views
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Citrus Brined Pork Loin and Corn Souffle Stuffed Tomatoes by Monte MathewsKeep the corn soufflé mixture just below the top of the tomatoes. It puffs up and will |
1 vote
919 views
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Enchiladas made easy by Lynn Robersonve made some curry puffs (epok-epok kentang) (11 oz) Mexican-style corn, drained 1 can |
1 vote
500 views
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Asparagus Pastries with Tarragon Cream; Eating with your fingers; Weekly Menu Plan by Katie Zellertsp cornstarch (maizena, corn flour) 1/2 large sheet puff pastry Thaw the puff pastry, if |
1 vote
585 views
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Valentine's Day Round-up by Lauren DeSantisbean crème puff, hibiscus and rose Lump Crab, Jack Cheese and Corn and Poblano Salsa. To |
1 vote
2048 views
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Easy Fruit & Cheese Danish by Marie Raynerbutter sandwiches . . . corn and rice. I used of ready roll puff pastry, all butter 115g |
1 vote
325 views
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English Provender and Winter Warmers by Marie Raynernoodles, or even corn tortillas. It would bes all around! Crisp puff pastry base encasing |
1 vote
303 views
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Daring Bakers: Tiramisu by Nicolepurpose flour + 2 tbsp corn starch) 6 tablespoonsor so until the puff up, turn lightly |
1 vote
1739 views
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Sambusak- Samosa Saudi Style by Sweatha Pai2 cups Vegetable/Corn Oil: 4 tbsp Instant have crispy shell and will puff up a bit as |
1 vote
323 views
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Beef Bourguignon Pie and a book review by Janice PattieNew York gives us Corn Popovers with Tomato 375g/12 1/2 oz puff pastry 1 egg, beaten |
1 vote
464 views
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Baking| Coffee Vanilla Chocolate Chip Batterberg … Daring Bakers go ROYALE! by deeba rajpalIvonne of Cream Puffs in Venice for hosting a bit Stir in corn syrup / glucose syrup |
1 vote
720 views
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Asparagus and Green Garlic Pastries by Katie Zellercornstarch (maizena, corn flour) 2 small or 1/2 large sheet puff pastry Instructions: If |
1 vote
403 views
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Gluten Free Cream Puffs and Eclairs by Sid's Sea Palm Cookingwith the regular Cream Puffs and Eclairs. I labeled of the foods. Corn cooking for a Low |
1 vote
325 views
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Pasta con Lenticchie (Pasta with Lentil Sauce) by Pattie Meeganif you have the puff pastry on hand and areat Casa Bramasole- Candy Corn Cookies! (I was |
1 vote
1211 views
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Beef Cheddar Pastries for December SRC by Sid's Sea Palm Cookingto dump all the corn out onto the floor, so 1 tsp water Take the puff pastry out of the |
1 vote
559 views
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Everything But The Kitchen Sink Cookies and The Cookiepedia! by Marie Rayneryour favourite salty snacks (corn chips, tortilla chips, chips cheese puffs toffee bits |
1 vote
411 views
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Daring Bakers February '10: Tiramisu by Joanna Mongall purpose flour + 2 tbsp corn starch) - 6 tbsp or so until the puff up, turn lightly |
1 vote
821 views
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Hungarian Shepherd's Pie by KosherLizuse, and recommend Mazola Corn Plus+ with Omega Threes saute pan, carmelize the onions |
1 vote
822 views
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