Lemon Chicken by Christy Geraldof tasty and tangy Lemon Chicken - done in Indian way.Try this at home and enjoy |
1 vote
238 views
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Curried Butternut Squash Soup by Ginnyan onion, and the curry powder. Then add the chicken stock, squash, and apples. Simmer |
1 vote
307 views
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Indian Style Vegetable Mushroom Soup/ Kaikari Kalan Soup by Mythreyi Dilip1 Tomato large( chopped)- 1 Curry leaves- few Coriander leaves- few Red chilli powder-1 |
0 votes
209 views
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Curry Yogurt Chicken by Susan Giellawant in a meal. The chicken and rice help to fill you up, the curry, ginger and chili give |
1 vote
338 views
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Egg Roast( Boiled eggs roasted with Indian spices). by Mythreyi Dilipthe gravy to boil. Now add the curry leaves and coriander leaves. When the gravy starts |
0 votes
506 views
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Curried Lamb by Anna Hagen2 T curry powder 1/2 t. cumin leftover lamb, cut into strips (about 2 cups) 2 cups chicken |
1 vote
454 views
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400 Calorie Fix’s Island Chicken with Pina Colada Salsa by Anne-Marie Nicholschicken breasts, cut into 8 pieces 1/4 cup orange juice 11/2 tablespoons curry powder |
0 votes
1129 views
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Recipe: Chicken Piralen - Kerala Style - from Flavours of the Spice Coast by Karishma Paisdhal or another curry for dinner. I chicken and water to form a marinade. Add the chicken |
1 vote
332 views
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South Indian Mutton Fry by Mythreyi Dilipsliced onions, ginger and garlic paste, curry leaves, red chilly powder, turmeric powder |
1 vote
469 views
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Pineapple Curry Fried Rice by Virginia Roper3 tablespoons chicken stock 3 tablespoons soy sauce 1 tablespoon curry powder 1 teaspoon |
1 vote
1967 views
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Chicken in fried and ground coconut gravy (Kozhi varutharachathu) by Swapna Chandran Dinesh1/2 glass of water. Keep aside. Now, the curry Chicken - 1 kg (cleaned and cut into small |
1 vote
654 views
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Kukul Mus Thakkali (Chicken And Tomato Curry) by Global CookbookKukul Mus Thakkali (Chicken And Tomato Curry), ingredients: 1 1/3 kg Chicken, 3 x Tomatoes |
0 votes
1557 views
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Grilled Tuna Steaks With Green Curry Sauce, Torpedo Onions And Bok Choi by Global Cookbook30mL), 4 x curry leaves Green Curry Sauce, 1 x398mL), 3/4 c. chicken stock (187.5mL), 1 x |
0 votes
3672 views
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CHICKEN BIRIYANI VERSION - 2 WITH CHICKEN GRAVY by Shama Nagarajan2) Then add curry leaves and cleaned ,washed , marinated chicken . Add turmeric powder |
2 votes
595 views
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Seduction Chicken by Daniel Saragasat down to a lovely chicken dinner spiced lightly with curry and served with peaches. I |
2 votes
412 views
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Curried Scallops With Egg Noodles by Global Cookbook1 tsp curry pwdr plus, 1 pch currychicken stock (or possibly low-sodium canned chicken |
0 votes
1024 views
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Curried Chicken And Vegetables With Rice by Global CookbookCurried Chicken And Vegetables With Rice, ingredients: 1 lb chicken tenders or possibly |
0 votes
1526 views
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Curried Chicken And Lentil Salad by Global CookbookCurried Chicken And Lentil Salad, ingredients: 1 tsp vegetable oil, 3 x chicken breasts |
0 votes
1197 views
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Curried Chicken And Bow Tie Pasta Salad by Global CookbookCurried Chicken And Bow Tie Pasta Salad, ingredients: 3 lb Chicken, 6 x peppercorns, 1 x |
0 votes
1381 views
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Chicken And Spinach In Curried Pasta Sauce by Global CookbookChicken And Spinach In Curried Pasta Sauce, ingredients: 1/2 c. chicken broth or possibly |
0 votes
2145 views
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