MILLED NUT FLOUR MACARONS WITH DARK CHOCOLATE GANACHE Recipe
Ingredients
- 110gm icing sugar
- 60gm nut flour
- 60gm egg whites (of 2 eggs)
- 40gm Castor sugar
- 10gms nut flour for sprinkling on top
- Dark Chocolate Ganache Filling
- 100gm dark chocolate
- 2-3 tbsps low fat cream
- Whiz the nut flour and icing sugar in the coffee grinder and sift 2-3 times
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 380g | |
| Calories 1524 | |
| Calories from Fat 499 | 33% |
| Total Fat 57.06g | 71% |
| Saturated Fat 22.37g | 89% |
| Trans Fat 0.11g | |
| Cholesterol 7mg | 2% |
| Sodium 475mg | 20% |
| Potassium 1325mg | 38% |
| Total Carbs 231.59g | 62% |
| Dietary Fiber 9.1g | 30% |
| Sugars 113.96g | 76% |
| Protein 25.56g | 41% |
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