Matcha Dairy-Free Ice Cream (Paleo Friendly) Recipe
This recipe is inexpensive and simple. Seven simple ingredients that are tasty. It is an ice cream powerhouse of healthy nutrients.
Prep time: | American |
Servings: 4 |
Goes Well With: cakes
Ingredients
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Directions
- Peel Bananas and cut into thick slices
- Place in ziploc bag and freeze overnight
- Put all ingredients into food processor Note: Bananas will break into pieces almost like shattered glass when you start to pulse; continue to mix until you have a soft/creamy texture.
- Pulse until ingredients are well blended and the texture is smooth
- Garnish with chopped nuts or coconut flakes
- Serve immediately - To achieve a firmer texture, place ice cream in freezer for 3 to 4 hours prior to serving