Instant wheat dosa – how to make south indian godhumai dosa recipe – easy breakfast recipes Recipe
Ingredients
- Wheat flour – 1/2 cup
- Rice flour – 1/4 cup
- Sour curd or yoghurt – 2 tablespoons
- Onion – 1 (chopped finely)
- Cumin seeds or jeera – 1/4 teaspoon
- Green chillies – 2 (chopped finely)
- Ginger – 1 inch sized (grated or chopped finely)
- 5 to 6 curry leaves
- Salt to taste
- Oil for cooking dosas
- HOW TO MAKE OR PREPARE INSTANT WHEAT DOSA OR GODHUMA DOSA RECIPE
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 355g | |
| Calories 500 | |
| Calories from Fat 51 | 10% |
| Total Fat 5.78g | 7% |
| Saturated Fat 0.94g | 4% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 17mg | 1% |
| Potassium 506mg | 14% |
| Total Carbs 94.22g | 25% |
| Dietary Fiber 5.1g | 17% |
| Sugars 6.96g | 5% |
| Protein 18.45g | 30% |
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