Green Pepper Dip Recipe
Ingredients
- 1 (8 ounce) package cream cheese-at room temperature
- 1 green pepper-chopped
- 1/2 onion-chopped
- 1 egg
- 1 tablespoon vinegar
- 1 tablespoon sugar
- 1 pinch salt
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 72g | |
| Calories 115 | |
| Calories from Fat 39 | 34% |
| Total Fat 4.37g | 5% |
| Saturated Fat 1.36g | 5% |
| Trans Fat 0.0g | |
| Cholesterol 186mg | 62% |
| Sodium 217mg | 9% |
| Potassium 70mg | 2% |
| Total Carbs 13.08g | 3% |
| Dietary Fiber 0.0g | 0% |
| Sugars 12.99g | 9% |
| Protein 5.54g | 9% |
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