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Gelato Di Limone copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati Recipe

by maria liberati

Ingredients

3 fresh,fragrant lemons 3/4 cup sugar

2 cups milk 1 egg white

Directions

1. Squeeze lemons. Add sugar to lemon juice. Whip with wire whisk till sugar has melted into the juice. With a wire whisk quickly blend in the milk. In separate bowl, whip the egg white till firm. Fold beaten egg white into mixture. Place into gelato or ice cream maker according to directions on machine. Enjoy with sprig of fresh mint, grated lemon peel

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