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Easy And Delicious Jello Recipe

by CookEatShare Cookbook

Ingredients

2 Packages (3 ounce.) peach Jello 3 ounce. cream cheese 8 ounce. Cold Whip

1 c. boiling water 1 1/3 c. cool water 1 can peaches, minced

Directions

1. Dissolve Jello in boiling water. Pour in blender with cream cheese and Cold Whip. Blend well, then pour into large bowl. Clean out blender with 1 1/3 c. cool water at high speed. Add in to first mix and stir. Pour into mold and add in fruit. Chill. This is also very good with orange Jello and mandarin oranges; lemon Jello and pineapple; or possibly raspberry Jello and raspberries.

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