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Seared Peppercorn Tuna Steaks by Robyn MedlinInstead of your traditional NY strip or ribeye, why not opt for Tuna Steaks on the grill? If you go for sushi-style rare in the middle, they are super quick and easy on the grill. For those who like their meat well done, leave on the grill a little longer and still get great flavor. |
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Grilled Catfish with Blackbean Relish by BearNakedBakerServe it up with a fresh tossed salad or corn on the cob |
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