All recipes » Korean » Beef » 600 or more calories

	Kalbi (Marinated Short Ribs) by jason kim On my half day off, I decided to "relax" by making my favorite (and the kids too) Korean meat dish--kalbi (marinated short ribs), which are tender, savory, sweet, and full of delicious flavors. These are best to be cooked on a grill (especially great for special occasions with friends and family) but they also taste good pan-fried off…	1 vote 7739 views
	Galbi Tang (Beef Short Ribs Soup) by jason kim We made another slow-simmering beef soup last night called galbitang, which includes beef short ribs, Korean radish (moo), and glass noodles (dangmyun). Actually we were missing some breakfast items for the kids (no milk & juice) so it was out of default that we made this dish. This hearty soup is similar to seollongtang (a…	1 vote 2803 views
	Kogi Kimchi Quesadillas by jason kim We finally got to try something other than our usual haemul pajeon (Korean scallion & seafood pancake) for our late-night snack when I ran into an article mentioning Chef Roy Choi, the man behind the famous Kogi BBQ truck and the man who inspired us with tonight's appetizer recipe--kimchi quesadillas.....full story and recipe at…	1 vote 1742 views
	Korean Marinated Flank Steak by Jer Mince the garlic in a food processor, until it stops jumping around. Just leave it there, and throw in the cleaned green onions, cut into pieces about 2 inches long. Be sure to include the greens, about 2/3 of the way down (until it starts to look old and ragged). Just process the onions with the garlic and scoop it all out and mix in…	2 votes 1 review 6013 views