All recipes » European » Chicken » Stew

	Chahohbili - Georgian Chicken Stew by John Spottiswood This is another dish that I had while in Russia, and it's popular throughout the former Soviet Union. This might be the most commonly made Georgian dish. I'm a big fan of the flavors. I served it over rice, but it would go nicely with pasta or crusty bread too. To me, this isn't as remarkable as the Georgian beef stew that I…	3 votes 2 reviews 2 comments 14657 views
	Meatballs with rice by treder27 Very simple and delicious.	1 vote 2069 views