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Homemade Yogurt by Esther Hannan WarnickMaking your own yogurt is not only more nutritious (no chemicals/preservatives), but it is also so much more delicious! You control what you put in to the product, you control what you put into your body. I use this yogurt as a substitute for sour cream, mayo, and of course as yogurt in my recipes. So easy! I will never buy yogurt… |
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