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Crunchy Baked Ham Salad Recipe
by Global Cookbook

Crunchy Baked Ham Salad

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	Servings: 6

Ingredients

3 c. Ham, cooked, cubed
1 c. Celery, minced
3/4 c. Mayonnaise,
1/2 c. Olives, pimiento-stuffed, minced
2 x Large eggs, hard-cooked, minced

1/4 c. Onion, minced
1 Tbsp. Lemon juice,
1 1/2 tsp Mustard, prepared ds Pepper,
1 c. Potato chips, crushed

Directions

Combine first 9 ingredients; stir well. Spoon mix into a lightly greased 8" square baking dish; top with potato chips. Bake at 400 degrees for 20 to 25 min.