All recipes » Stuffings » North american » Vegetarian

	Gratin of Spinach and Roquefort by Crissy Gershey Bubbling with warm, creamy Roquefort, this gratin brings together the classic combination of spinach, blue cheese and eggs. Comforting like a savory bread pudding, this Gratin of Spinach and Roquefort begs to be part of the Thanksgiving tradition.	3 votes 6349 views
	on top of the stove stuffing by cindy adshade this is great for roast chicken,pork loin roast or pork chops	1 vote 2870 views