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Herbed Duck Broth with Wild Rice

Herbed Duck Broth with Wild Rice by Amos Miller

Take most of one duck, some fresh herbs, the flavors from a few vegetables and simmer. Voila! It's that simple. Almost. This recipe employs one duck, but you will be able to serve each of 6 to 8 diners a lovely bowl of this 'soup course' delight. What we have here is not a consomme, not a soup, and not really, by classical…

1 vote
9602 views
Broccoli and Cheese Soup

Broccoli and Cheese Soup by ShaleeDP

Nice creamy soup

2 votes
5010 views
Perfect Clear Chicken Broth

Perfect Clear Chicken Broth by Claudia lamascolo

Step by Step and the secrets to make the perfect broth, suggestions on what to make with it and use the leftover chicken for more than one use. Take a look a this one.

2 votes
5015 views
Southwest Chicken Chili

Southwest Chicken Chili by Claudia lamascolo

Here is a great one pot chili with a little Southwest Flair

1 vote
3633 views
Crab Chowder (Manhattan Crab Chowder)

Crab Chowder (Manhattan Crab Chowder) by ShaleeDP

Learned from EatingWell recipes

1 vote
1325 views