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	Green Lentil "Moong" Curry by John Spottiswood I've made this with green lentils and also with a mix of brown and yellow lentils. It doesn't really matter. They all taste awesome! Healthy and delicious as a side or main dish.	7 votes 4 reviews 10692 views
	How to make Cottage cheese at home by lakshmi Paneer or cottage cheese is a great ingredient in many dishes like gravies, rice and desserts.When made freshly at home, nothing can beat its taste.	1 vote 4013 views
	mango sidedish by karenrecipe This is a very common sweet n sour dish and is prepared very frequently in most south indian households throughout the mango season.	1 vote 4609 views
	Okra (lady fingers) with yougurt curry.. by Indian Cooking To avoid sliminess, okra pods are often stir-fried with little salt and turmeric until it turns little Brown colour. This recipe 4 servings of this side dish.	1 vote 5111 views