PASTA PILAU by priti samani

Wild Rice Sausage Casserole by Carolinaheartstrings

The seasoned wild rice and sage sausage give this casserole a great savory flavor that is just right on a cool evening. Serve with some crusty bread and enjoy!

Jambalaya (cajun style) by Candice Goodyear

I found this recipe online on the website gimmesomeoven I had been looking for a good Jambalaya recipe since my husband is cajun and we all love cajun food in my house. I got tired of the box kind and wanted something fresh that tasted as good as the box kind and THIS IS IT! This recipe is the bomb.

Quick and Easy Healthy Fried Rice by FaveDiets

Healthy and quick recipes like this one are just the thing for guilt-free eating on busy nights. Customize this cheap quick easy dinner recipe by adding additional veggies and more lean protein.

Lemon Risotto with Basil by Cecelia Heer

This is a recipe from Jean-Georges Vongerichten that was featured in the March 2002 issue of “Food & Wine.” As with many of the recipes from his cookbooks that I made at home and also enjoyed at his restaurants, I’ve made this one a number of times. Also, I had the pleasure of eating this dish at JG’s V restaurant in New York City,…

Apricot and Coconut Rice by Hungry Jenny

Wholegrain rice is used here for a healthier kick.

Wild Rice With Cherry And Walnuts and Cucumber Raita by neha mathur

I saw this recipe sometime back on food network channel and have written it down on my notebook.....But like a lot many other bookmarked recipes, this one also got forgotten......It was when I was going through the book that I recalled this one and went immediately to the nearby grocery store to get the dry cherries and the wild…

Chicken and Olive Risotto by Walter Sandsquish

A creamy Italian rice dish, made in a microwave.

Prawn rice by VIJAYA RODRIGO

this is not a fried rice.....but a special kind of rice made with prawns.

Risotto della Volpe ( Risotto of the Wolf) Celebrity Chef Maria Liberati, Gourmand World Cookbook Award Winner Maria Liberati, Award Winning Author Maria Liberati, Celebrity Spokesperson Maria Liberati, The Basic Art of Italian Cooking by Maria Liberati t by maria liberati

Risotto with pumpkin by Karl Vassallo

Risotto degustation