Salmon fettuccine by Hilary

Fuzzy Fusilli with Barese Sausage by PreeOccupied

The box of Fusilli told me to marry it with the Barese sausage I got from St. Lawrence Market. The mixed pitted olives (green and kalamata) and sun-dried tomatoes came in handy too to invoke a whole lot of flavors in my dish.

Cauliflower and Pasta by B Innes

A tasty, filling easy to prepare dinner.

Cheesy Ham Divan by Patti Fisher

We love ham for holiday dinners…and sometimes we make them just to use in casseroles and sandwiches. Being the Pacific Living Outdoor Oven has a smoke box we can add extra smoky goodness to our ham dishes and all the great recipes for the leftovers. Patti loves casseroles using leftovers because she can add all kinds of veggies and…

Pasta Kampeon by Lidy Concepcion

BLT Pasta by Gretchen Wasniewski

Like they say, "everything's better with bacon!" This healthy pasta combines whole wheat penne pasta, spinach, tomatoes and turkey bacon into a healthy, hearty, family dinner that's put together in a snap.

Farfalle Pasta with Pancetta and Basil cream sauce by charlene sherman

BOW TIE PASTA LOOK GREAT ON A PRETTY PLATE THE BASIL CREAM STICKS WELL TO THE PASTA SERVE WITH A GARDEN SALAD AND CROSTINI.

Habanero Penne and Cheese by Kyle Dalakas

Habanero Penne and Cheese is a spicy, delicious twist on the traditional mac and cheese! Try this for dinner tonight!

Tagliatelle with walnut sauce by elisa negri

Pinoy Spaghetti ( Philipino ) by harry mc naughton

pinoy spaghetti enjoyed in the philipines and is much sweeter than other spaghetti it is enjoyed by children and adults and is in fact a family favorite for handing out to neighbors at birthdays and other celebrations

Zesty Sausage and Pasta by Candice Goodyear

When mother hubbard's cupboard is bare you make due with what you have on hand and I came up with this one last night and My family loved it.

Psghetti Pizza by Chaz Graves

One of my mom's old recipes. I doubt she created this one, but it's a good one nonetheless.

Macaroni with Chopped Spinach, Zucchini & Chick Peas! by Catherine Pappas

This will be a delicious main course or a great side dish. Enjoy with Lots and Lots of Love, Ciao Bella, Catherine xo

Keep it fresh ,PASTA AND SPRING VEGGIES by charlene sherman

Step into my Kitchen and sit a while,Share this delicious and Healthy meal with me ,add some hot whole grain garlic Bread ,A tossed salad of Tomatoes and assorted Greens,and for dessert splurge Strawberries dipped in Dark Chocolate,yummy .Dinners ready ..

Sausage, Tomato, & Cream Pasta by Tracy Wilson

This pasta recipe can stand all the “tweaking” you care to administer. I added fresh oregano and basil from the garden, some chianti, and scaled back a bit on the parsley.