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Baked Penne with Vegetables by Salad FoodieReminiscent of lasagna but loaded with veggies, this dish will take center stage at group gatherings. It makes good use of summer's zucchini surplus, so file the recipe away in your stash of squash faves. Don't let the cauliflower put you off - it is so well camouflaged that while many noticed the zucchini, no one detected cauliflower… |
1 vote
3782 views
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Mixed peppers stuffed with rice by Lemon SqueezyA glorious vegetarian meal that’s also gluten free |
1 vote
1537 views
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Rigatoni with Roasted Red Pepper Sauce by B InnesA great pasta sauce for those extra peppers |
1 vote
2834 views
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Eggplant Rollatini by B InnesA great, delicious, and easy to prepare main course |
1 vote
1439 views
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