All recipes » Desserts » North american » Chocolate » Bake » Spring

	Chocolate Cheesecake by Patricia Hinshaw Directions 1. Preheat oven to 350°F. Grease and flour thirty-six 1-3/4-inch muffin cups; set aside. Prepare Basic Dough. Shape dough into thirty-six 1-inch balls. Press balls into the bottoms and up the sides of prepared pans; set pans aside. 2. For filling, in a medium mixing bowl beat cream cheese and chocolate with an electric…	1 vote 3852 views
	Pumpkin Spiced and Iced Cookies by Denise Sherin This yummy fall flavored cookie is good all year round!	1 vote 1732 views

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