All recipes » Beans, peas, lentils » Canadian

	Vegetarian Split Pea Soup by Micheline This is my version of a vegetarian split pea soup that is as tasty and comforting as the ham version except there is not meat added.	1 vote 2 comments 7324 views
	Yellow Split Pea soup with cured Pork Belly by Foodessa Comfort from my soup repertoire where my Italian roots merge with my Quebecois cooking touches. Slightly different then most...this classic is varied with cured Pork Belly to add an extra twist. For detailed post...refer here: http://www.foodessa.com/2015/02/yellow-split-pea-soup-with-pork-belly.html	1 vote 3708 views
	Lentil Soup with Vinaigrette by Chez la mere copied from The cassoulet saved our marriage courtesy catherine newman This is a forgiving recipe, with respect to both ingredients and method. If you don't have broth, use all water, If there is no time to saute veg, throw them in raw....but make the vinaigrette for sure	1 vote 2487 views
	Autumn Black Bean soup by seemichellecook A thick comforting bean soup, perfect for chilly autumn nights	1 vote 2329 views