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Cottage Cheese Cake Recipe

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Ingredients

  • To make Cottage Cheese / Paneer:
  • For the cake:
  • Whole wheat flour – 1 ½ cups
  • Nuts – ¼ cup (I used walnuts)
  • Tutti frutti – 2 tbsp (for topping)
  • Milk – ¼ cup (if required)
  • To make Cottage Cheese / Paneer:
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