Ingredients

• 2 c. Cleaned and diced fresh conch (or possibly frzn, thawed conch)
• 2 c. Diced poached spiny lobster (about 2 lobsters)
• 1/2 sm Red onion diced
• 3 x Scallions sliced on the diagon
• 1/2 sm Red pepper diced
• 1/2 sm Yellow pepper diced
• 1/2 sm Green pepper diced
• 1/2 sm Papaya peeled, seeded, and diced
• 2 x to 4 Jalapeno or possibly Serrano peppers minced finely, seeds optional
• 1/2 bn Minced fresh cilantro
• 1/2 bn Minced fresh basil
• 1/2 bn Minced fresh mint leaves
• 1 Tbsp. Grated fresh ginger
• 1/2 x Lime juiced
• 1/4 c. Rice wine vinegar
• 1/2 c. Extra-virgin extra virgin olive oil Salt to taste Freshly-grnd black pepper to taste
• 1 pch Habanero pwdr optional