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Coconut Topped Chocolate Cake

Ingredients

  • 1 pkt German chocolate cake mix
  • 4 x Snickers candy bars, finely minced
  • 1/4 c. Butter
  • 1/2 c. Flaked coconut
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Coconut Topped Chocolate Cake

Servings: 12
 

Directions

  1. Grease and flour a 13x9 baking pan. Prepare cake mix according to package directions. Pour into prepared baking pan. Bake as directed. In a small saucepan, combine minced candy and butter. Heat over low heat, stirring till smooth. Remove baked cake from oven and immediately spread chocolate mix over top.
  2. Sprinkle with coconut. Cold.
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Summary

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