Ingredients
- 1/2 lb angel hair pasta
- 2/3 c. chicken broth
- 1/3 c. creamy peanut butter
- 1/4 c. catsup
- 1/2 c. hoisin sauce
- 1/2 tsp crushed red pepper
- 1 Tbsp. sesame oil
- 1 Tbsp. extra virgin olive oil
- 1 1/4 lb boneless chicken breasts cut into strips
- 2 tsp fresh ginger, shredded
- 1 clv garlic, chopped
- 1/2 c. green onions, minced
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Chicken With Angel Hair Pasta And Peanut Sauce
Servings: 6
Directions
- Cook pasta according to package instructions and drain. Combine chicken broth, peanut butter, catsup, hoisin sauce, red pepper and sesame oil and whisk together in a bowl. Heat 1 Tbsp. extra virgin olive oil in a skillet and brown chicken tenders, add in ginger and garlic and saute/fry for a couple of min. Add in broth mix to chicken and cook for about a minute. Stir in pasta and toss. Sprinkle with green onions and serve.
- Note: Slimmers -: Use low fat chicken broth and peanut butter.
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