This is a print preview of "Cauliflower cheese patties" recipe.

Cauliflower cheese patties Recipe
by Monika

Cauliflower cheese patties

Cauliflower with a twist! These healthy vegetable patties are the perfect replacement for potatoes, rice or even salad!

Rating: 4/5
Avg. 4/5 1 vote
Prep time: United Kingdom British
Cook time: Servings: 4

Ingredients

  • 1 medium/large cauliflower, roughly chopped
  • 1 cup grated mature cheddar cheese (or other strong cheese)
  • 4 tablespoons coriander, finely chopped
  • 1 heaped teaspoon smoked paprika
  • 1 garlic clove, finely chopped
  • 1 teaspoon turmeric
  • 1 teaspoon cayenne pepper
  • 1 teaspoon fine sea salt
  • 4 tablespoons breadcrumbs
  • 4 tablespoons olive oil for frying

Directions

  1. In a blender process the cauliflower, garlic and coriander to obtain a crumbly mixture. Add the smoked paprika, turmeric, cayenne pepper, salt, cheese and 2 tablespoons breadcrumbs and puree again until the mixture is no longer crumbly. Form round patties and coat in the remaining breadcrumbs. Heat up a little oil and fry the patties on a medium heat for 2 minutes on each side. Avoid overcrowding the pan and work in batches if necessary.