My Top 10 Favorite Fall Recipes by Skinny Kitchen with Nancy FoxChicken, Baked or Crock-Pot, , Easy, Skillet Chicken Tetrazzini |
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9063 views
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Cheese and Potato Pierogis by Nikki S. Moorewas taken out for a drive. An pierogi recipe from a Martha Stewart magazine in |
1 vote
438 views
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Rice Pilaf with Vermicelli by Patricia Stagichbroth (chicken, beef or vegetable) Parsley for with a fork. Adapted from Martha Stewart |
1 vote
450 views
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New Jersey Crumb Cake by Patricia StagichYork you will love this recipe for "crumb buns". We squares. ~Adapted from Martha Stewart |
1 vote
617 views
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Soup and Bread, Year II: The Pork Dumpling Gang or, Get Ready for Some Run-On Sentences by Hugh Amanoof Marthafor 10 minutes. Remove kombu and discard or save for another use. Put raw chicken |
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1728 views
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Candied Orange Slices dipped in Chocolate by Nikki S. MooreAdapted from the Martha Stewart Living recipe for Glaceed Orange Slices. For the oranges |
1 vote
693 views
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Corning beef for an Irish feast - Pt. 2 by Casey Angelovawas from Martha Stewart Livings March reduce the heat to simmer for 3 1/2 hours. When |
1 vote
369 views
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Chinese Cabbage Stir-Fry... easy Asian at home! by Casey AngelovaI don't need a recipe for a lot of items, butthe January 2010 Martha Stewart Living. Right |
1 vote
697 views
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Corning beef for an Irish feast - Pt. 1 by Casey Angelovamy March 2009 Martha Stewart Living magazine and there was a recipe for curing your own |
1 vote
440 views
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Persimmon and Pomegranate Salad with Honey-Sherry Vinaigrette by Nikki S. MooreMartha Stewart appeared as a guest on the menu for Minced Thanksgiving 2015. For even |
1 vote
460 views
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Peanut Butter Pretzel Truffles by Shannon Millisorbut I almost always opt for semi-sweet or dark. adapted from Martha Stewart This recipe |
1 vote
602 views
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Quick Garlic Dill Pickles by Patricia Stagichproduce. I have been waiting for the little kirbys ~Adapted from Martha Stewart Living |
1 vote
1583 views
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Cherry Tomatoes stuffed with Panzanella by Nikki S. MooreAdapted from the recipe for “Cherry Tomatoes with Panzanella” from Martha Stewart’s Hors d |
1 vote
164 views
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Mocha and Peppermint Eggnog by Nikki S. MooreAdapted from the recipe for Peppermint Eggnog on the Martha Stewart website. Serves 4 to |
1 vote
325 views
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Cobbled Together by Heather Wetzela result of being away for a few days. These cobbler recipe from Martha Stewart a couple |
1 vote
261 views
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Real Life by Heather Wetzelquite call myself Martha Stewart, but even soin plastic, and refrigerate for at least an |
1 vote
342 views
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