Creamy Broccoli & Cheese Casserole #TeamAnnies by Patricia StagichSquares have no artificial flavors or synthetic preservatives. Delicious baked snack |
1 vote
546 views
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Cherry-Dark Chocolate Pistachio Bars by Patricia Stagichthe pan. Be sure there are no air pockets. Bake 15 minutes. Remove from oven and allow |
1 vote
597 views
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ALMOND crust LEMON sunshine bars by FoodessaI bake and cook... Here’s a 101 of sorts to make sure that there are no disappointments |
1 vote
1342 views
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Rum Butter Caramel Mousse Walnut frozen pie by FoodessaI bake and cook... Here’s a 101 of sorts to make sure that there are no disappointments |
1 vote
1194 views
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light PASTA dish pleasures by FoodessaI bake and cook... Here’s a 101 of sorts to make sure that there are no disappointments |
1 vote
1252 views
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Sicilian Arancini (Fried Risotto Balls) by Nikki S. MooreThat will be the case no longer. Now that I’ve on a parchment lined baking sheet. Fill a |
1 vote
793 views
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Esterhazy Torte for Daring Bakers January Challenge by Shannon Millisor325°F/160°C/gas mark 3 (no fan) oven and bake for 14 minutes. It will look soft but |
1 vote
1227 views
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Chicken Noodle Casserole by Christine Lambsalt, no salt, low sugar, and no sugar 2 quart baking dish. Top with cheese. Bake at |
1 vote
488 views
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Bread Pudding Variations by Penny Wantuck Eisenbergoccasionally, so that no spot cooks beforePour the mixture into the baking pan ( I |
1 vote
1368 views
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vegan eggplant bacon “blt” sliders by Jackie Newgentyou: There’s no bacon–and no harmful sodium each eggplant round. Bake until the eggplant |
1 vote
1090 views
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Mini Apple Pies by Christine Lambcarried on rafts with no oars or sails, than an apple pie baking in the oven. The |
1 vote
2073 views
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Garlic Herb Chicken Tenders by Christine Lambsheet pan. Bake for 15 to 20 minutes, until chicken is cooked through and no longer pink |
0 votes
1156 views
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Coltrane is Dumplings, or, Why I Don't Use Recipes by Hugh Amanoscientific things like baking and brines and light brown sugar and no dark brown sugar |
2 votes
1176 views
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Enchilada Pie by Patricia Stagichsoft and the beef is no longer pink, about Cover with foil and bake for 20 minutes. Serve |
1 vote
621 views
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Steak and Kidney Pie by Patmake this was, I figured no one would eat it. Cover with puff pastry. Bake in preheated |
1 vote
434 views
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Some (Good!) News at Last: Health Video Update Part X by Carmella Soleileggs just for baking rice goodies (sometimes a day! Phfew, I'm no longer used to being at |
1 vote
791 views
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Strawberry Picking is Nigh, Let's go Make a Pie by Paige Gouldon a 90 degree day with no socks, Haha icky! What sprinkle with sugar and bake in a 350 |
1 vote
602 views
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I wanna be a Milky Ways! by Shannon Millisorrounded edges and that's no good I'm pretty ½”-2” apart on a baking sheet lined with a |
1 vote
346 views
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The Ultimate Cookie Exchange #Sunday Supper - Polish Chrusciki (Bow Ties) by Patricia Stagichanswer any of your baking questions. Grab a glassso the dough is no longer sticky. Turn |
1 vote
1382 views
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Sausage and Egg Casserole by Christine Lambcook meat until no longer pink. Drain excess grease. Place sausage in baking dish. In a |
1 vote
854 views
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