Ingredients
- 1 (9 inch) deep dish pie crust
- 1 can blueberry pie filling
- 1 (12 ounce.) Cold Whip
- 3 or possibly 4 bananas
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Blueberry And Banana Pie
Servings: 10
Directions
- Bake pie crust as directed on package. Cold. Slice bananas and cover sides and bottom of cooled pie crust. Next spread Cold Whip over bananas. Pour blueberry pie filling over Cold Whip. Keep refrigerated. Fast, easy and good!
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