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Basil Berry Panna Cotta (Not Too) Sweet and Creamy Recipe

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0 votes | 812 views
Servings: 6

Ingredients

  • Inside this jar is a super sophisticated, not too sweet, basil berry panna cotta. Meaning this is no cute little puddin’ cup. GREG
  • 2 cup sweet basil leaves loosely packed
  • 1 package unflavored gelatin
  • 1 cup plus 2 tablespoons lukewarm water divided
  • 2 cup heavy cream
  • 1 ⅓ cup granulated sugar divided
  • 1 cup roughly chopped strawberries
  • 1 cup mixed berries
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Nutrition Facts

Amount Per Serving %DV
Serving Size 259g
Recipe makes 6 servings
Calories 342  
Calories from Fat 132 39%
Total Fat 15.02g 19%
Saturated Fat 9.22g 37%
Trans Fat 0.0g  
Cholesterol 55mg 18%
Sodium 85mg 4%
Potassium 120mg 3%
Total Carbs 51.39g 14%
Dietary Fiber 1.8g 6%
Sugars 47.79g 32%
Protein 2.56g 4%

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