MENU
Touch Hearts to Rate
1 vote | 3506 views

I kept this a bit plain because of the kids. You can spice it up by adding more of the Cajun seasoning.

Prep time:
Cook time:
Servings: 6
Tags:

Ingredients

Cost per serving $0.72 view details

Directions

  1. In pan brown harmburger meat in small amount of oil. Once browned, rinse in collander under warm water to remove
  2. fat/greese. Set aside.
  3. Prepare both packets of yellow rice according to packet instructions. While the rice is cooking,
  4. In the pan, and small amount of oil brown the polish sausage. Once browned add to the hamburger meat. Place onion,
  5. garlic and brown in the pan. When brown, add the cajun spice and paprika. (I always add a 1/4 cup water to help sweat
  6. then mixture)
  7. Add meat mixture and onion mixture to the cooked rice and combine. Enjoy!
How good does this recipe look to you?
Touch Hearts to Rate

Add Recipe to

Add the recipe to which day?
« Today - May 04 »
Today - May 04
May 5 - 11
May 12 - 18
May 19 - 25
Please select a day
or Cancel
Loading... Adding to Planner

Nutrition Facts

Amount Per Serving %DV
Serving Size 101g
Recipe makes 6 servings
Calories 179  
Calories from Fat 102 57%
Total Fat 11.32g 14%
Saturated Fat 3.75g 15%
Trans Fat 0.54g  
Cholesterol 52mg 17%
Sodium 97mg 4%
Potassium 299mg 9%
Total Carbs 2.46g 1%
Dietary Fiber 0.6g 2%
Sugars 0.78g 1%
Protein 16.15g 26%

Languages

Leave a review or comment