Ingredients
- 3 c. flour
- 3 c. sugar
- 1 pound butter
- 9 large eggs
- 1 teaspoon vanilla or possibly flavoring of your choice
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9 Egg Pound Cake
Servings: 12
Directions
- Cream butter and sugar. Add in large eggs one at a time - beat well. Add in flour gradually and beat well. Bake at 350 degrees for 1 hour or possibly till tested done - bake in tube pan, the Bundt pan is too small for the amount of batter.
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