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Double Chocolatey Zucchini MuffinsThese muffins are so delicious! They are great for breakfast or a snack. They freeze well, so you can pull out one at a time to throw in a lunchbox. My son loves them and he grates the zucchini! Great way to use up extra zucchini. I use the larger size on the grater, the small size turns the zucchini to a wet mush. ** Also… |
1 vote
8435 views
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Chocolate Belgian WafflesThese waffles are crispy on the outside and soft and chewy on the inside. Top them with sliced bananas, berries and whipped cream or with maple syrup. Delicious! |
1 vote
4251 views
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Gluten Free Chocolate Layer CakeThis is a light and yummy chocolate layer cake. Simple ingredients with delicious results! NOTE: I don’t usually use refined sugars at all to cook but I make an exception with this recipe and bake it only on special occasions myself. Pefect to serve for birthdays, entertaining or any time. |
1 vote
2809 views
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Vegetarian Diversity
Eager to share and get recipes that incorporate non-meat proteins and fresh, robust flavors.
