お花見特集！-cherry blossom viewing party- Talk
お花見特集！-cherry blossom viewing party- Recipes (5 of 96) View all
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SPAM NIGIRI WITH GINGER RICEMy friends know I nurture a pet hate for all spammers!LOL Following a suggestion by my good Foodbuzz friend, Bazooka Gourmet, I decided to run a little series on recipes including Spam. Spam Spam sushi nigiri is apparently the “National Sushi of Hawaii”. I’m sure friends there will come with some more interesting suggestions!… |
1 vote
2912 views
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Sushi Rice: The RecipeI’ve been asked for some time about the secrets of making sushi rice, or “shari/シャリ in Japanese, but actually there are no real secrets, only a method. The following recipe is professional and involves a large volume. Think of a sushi party before preparing it. There are simpler versions (the Missus is particularly good at it!) and… |
1 vote
4652 views
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Japanese Cuisine: Aubergines/Egg-plants in Sweet and Sour SauceAubergines/egg plants or “nasu/茄子” in Japanese are a universal favourite. Aubergines/Egg-plants in Sweet and Sour Sauce/Nasu no Agedashi Ankake |
1 vote
2054 views
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Zucchini Flower FrittersZuucchini flowers have been a long-time favourite of people living around the Mediterranean Sea, especailly in Italy and French Provence. The Japanese has recently grown fond of not only zucchini, but laso their flowers and are growing them with a revenge! It is little wonder they come up with their own, if much simpler, version of… |
3 votes
4252 views
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Chinese-Style Sashimi!Sashimi is not and should not the sole property of Japanese gastronomy. After all, carpaccio is nothing but a varietyof sahimi! I remember savouring this Cinese=style sashimi for the first time in Shizuoka City in a great French restaurant! So next time you get your hands on a nice piece of fresh white-fleshed fish, why don’t you… |
1 vote
2688 views
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