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Anytime Breakfast Foods Recipes (5 of 60) View all

Grain Free Breakfast Muffins

Grain Free Breakfast Muffins by judee

Remember when I made those fabulous black bean brownies that everyone loved and no one knew they were made with black beans? Well, this time I tried making muffins using chick peas!I know it sounds weird, but guess what? These grain free/gluten free breakfast muffins came out fabulous as well, and you will never know they were made…

1 vote
1302 views
EGGY BREAD PUDDING (Bread Leche Flan)

EGGY BREAD PUDDING (Bread Leche Flan) by MARIA LOURDES V. LIPARDO-AYUB

It's the best way to utilize old or leftover bread. So yummy! Please subscribe to my YouTube cooking channel (Lipardo's Global Kitchen) for more recipes around the world and future raffle draws for giveaway prizes.

1 vote
10858 views
Shrimp In Cilantro Sauce

Shrimp In Cilantro Sauce by Robyn Savoie

Serve this lively cilantro-accented shrimp with rice to help quell the heat of the hot peppers. This recipe will make enough sauce for dipping (salsa), over eggs in the morning and dipping veggies. You can easily use thinly sliced chicken in place of the shrimp.

2 votes
5544 views
Hearty Breakfast Bake

Hearty Breakfast Bake by Rhodes Bake-N-Serv

A perfect breakfast to start off a cold winter morning. Source: http://www.rhodesbread.com/recipes/view/2499

1 vote
2063 views
Cream Cheese Crescent Rolls

Cream Cheese Crescent Rolls by Kandy's Kitchen Kreations

"I love when my Mom makes these yummy bars! The cheesecake filling is so delicious and the cinnamon sugar topping adds just the right sweetness to the crescent roll crust. I know that your family will love them too!"Combine cinnamon and sugar and sprinkle over top crust.Bake at 350 degrees for 20-30 minutes*. Allow to cool and…

1 vote
1817 views