Recipes by Mari
Dominican Repuiblic Chef
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Mofongo (Mofongo Dominicano)The Mofongo is delicious and easy-to-prepare. It is very popular in the Dominican Republic and Puerto Rico. Many restaurants serve a great varieties of this dish, either accompanied by mondongo, shrimps, fried meat (salted beef) etc. The following is the traditional recipe.Mofongo Dominicano con Chicharrón Recipe: serves 8Ver receta… |
3 votes
948 views
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CHOCOLATE LAMINGTON BAR CAKEToday I will be sharing one of my favorites, the Chocolate Lamington Bar Cake. This cake consists of a chocolate sponge covered with a light chocolate frosting and coconut flakes, is delicious and ideal to serve on a special occasion, meaning.... Any day! To me all days are special and worth celebrating the blessing of being ALIVE. I… |
2 votes
570 views
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Prune Jam, MERMELADA de CIRUELA PASAIngredients:Instructions:1. Clean and soak prunes overnight. I buy them seedless but if yours are not seedless, it is much easier to remove the pits the day after hydrating.2. Drain the prunes and place them in a pot with 4 cups of water. Cook over medium heat for 15 to 20 minutes or until prunes are soft.3. With a hand blender or… |
2 votes
509 views
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Moro de Guandules or Rice with Pigeon PeasOne of our favorite rice is Moro Guandules or Arroz con Guandules. Puerto Ricans call it "Arroz con Gandules". Although it is served year-round, it is very present in the traditional Christmas menu alongside the roast pig and other traditional side dishes like pasteles en hoja.Arroz con Guandules (Pigeon Peas… |
2 votes
1195 views
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Ensalada de Pollo y Garbanzos - Chicken and Chickpea SaladEsta es una ensalada rica y sustanciosa. La vi por primera vez en un libro de recetas de High-Energy, Low GI. Es ideal para los que sufren de diabetes, colesterol, sobre peso, presión arterial y del corazón. Les hice algunos cambios y la acompañe con algo de sabor dominicano, el casabe. Esta ensalada es Deliciosamente… |
2 votes
919 views
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Tres Leches CakeBizcocho de Tres Leches (Three Milks Cake) is one of the favorites and most preferred desserts in my house. There are several ways to prepare it. The following recipe is the easiest way to make this dessert, so there are no excuses for not bringing anything to the family dinner at Christmas or anytime of the year.Para Ver Bizcocho de… |
2 votes
952 views
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Dominican CakeThere are several ways to make the Dominican Cake recipe. Everyone gives it their own special touch and the recipe varies from person to person, but we all try to obtain a soft and spongy cake, with the particular and unique taste that only the Dominican cake has. It has a resemblance to pound cake, but it is softer. I have achieved… |
2 votes
5518 views
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Time for BarbecuingIngredients:Instructions:1. In a small pot mix salt, sugar and honey and heat until dissolved.2. Mix the water with salt with the other ingredients in a large bowl.3. Submerge the chicken (or any meat you prefer) in water; cover and refrigerate until cooking time.4. Remove the meat from brine, drain and get rid of the salt water.5.… |
2 votes
383 views
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OATMEAL COOKIESIngredients:Instructions:1. Preheat the oven to 350˚F (175˚C). Lightly grease cookie sheets or line with wax paper.2. In a large mixing bowl, cream the butter. Add both sugars and cream until smooth. Add the raising paste and mix until well blended.Add the egg and mix until fully incorporated.3. With a whisk stir the flour, oatmeal,… |
2 votes
557 views
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Habichuelas con Dulce, Dominican Sweet BeansThe Habichuelas con Dulce ~ Sweet cream of Beans, is one of the desserts Dominicans favor. It is a custom to prepare it during Lent, especially during Holy Week. Every House makes their sweet beans and adds their own personal touch. I try to make mine as close as possible in taste to the one my mom makes, by adding a touch of freshly… |
2 votes
494 views
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