Recipes by Grumpy's Honeybunch (Page 4)
![]() |
Vegetable Stir-FryIt is Taste & Create time! When I received the partner list for this month's event, I went right straight to Bizzy B Bakes blog and started searching. When I saw the vegetable stir fry, I knew that was what I would be making for certain. Mainly because I have been being a good girl and not overdoing it with sweets and high calorie… |
1 vote
469 views
|
![]() |
Meatball Crepes ala AustinHave you ever heard of Meatball Crepes? I know I hadn't .... until I arrived at my brother's home and my nephew said he would make them for our dinner one night while I was visiting. He had taken a class on a cruise they went on last year and learned how to flip the crepe in the pan. :) I was definitely game on for his cooking one… |
1 vote
380 views
|
![]() |
Doctored up Pasta Sauce with Whole Wheat SpaghettiGrumpy loves spaghetti. He loves spaghetti with cottage cheese on the side. Me, I never had it that way and as a kid I hated spaghetti. So, as an adult, until about the last 3 years or so, I never wanted to eat pasta of any kind. Then, something magical happened and I realized I LOVE pasta. Now, I even will crave spaghetti!… |
1 vote
1305 views
|
![]() |
Crispy Sour Cream and Chive Potato BitesCrispy Sour Cream and Chive Potato BitesWhat did you do with your Thanksgiving leftover mashed potatoes? Well, to be honest with you, we didn't have leftovers. Not until on the day after Thanksgiving, when I made Grumpy and me a Turkey dinner to have at home for ourselves. Then we had plenty!For just the two of us I did roast a… |
1 vote
850 views
|
![]() |
Italian Ricotta Cookies and a special giveaway announcement!Italian Ricotta Cookies and a special giveaway announcement!Oh my goodness, are these cookies ever the bomb! I'm probably late on the band wagon with these cookies, but honestly, the first time I ever ate one was almost a year ago. We were invited to… |
2 votes
1555 views
|
![]() |
Lime Jewels (2 WW Points Plus)IngredientsInstructionsSift flour, baking powder, and salt together. Set aside.Using hand mixer, mix butter and sugar until fluffy. Add lime juice, zest, vanilla, and egg and mix until well blended. Add flour mixture and mix until incorporated. Cover and set in refrigerator to chill for at least 1 hour.When ready to bake, pre heat… |
1 vote
353 views
|
![]() |
Savory Corn Crumble with Butternut Squash, Spinach and FetaFall brings us wonderful, wonderful foods and one of Grumpy and my very favorites is butternut squash. I don't think I could ever get sick of it and I totally crave it - not just in the fall, but all year long. Before we get full swing into December and all the holiday sweets that start flowing from our blogs, I want to share with… |
1 vote
437 views
|
|
Momma Law's Crockpot StuffingThis is a total family favorite recipe. I remember the year I first had this stuffing. Mom never made it another way after that. What I love most about it is the mushrooms! Yummy! Back in the beginning, Mom would use canned mushrooms (maybe she still does, I'm not sure - haven't had hers in a while now). When I make this… |
1 vote
438 views
|
![]() |
Apple Butter Pecan Sticky BunsIf you haven't noticed lately, I have a thing for buns :-)Cinnamon, apple, pumpkin, bacon, bacon with a hit of cayenne...you name it, I'll try it. I recently posted the apple filled buns from a previous Secret Recipe Club post. No surprise that today's post, also another Secret Recipe Club post is also a bun of another type. Today… |
1 vote
748 views
|
|
Meyer Lemon CurdOne of my favorite taste sensations is the tang of a lemon. For some Grumpy however, not so much. I don't make a lot of lemon desserts unless I plan to share them for that reason. I would be the only one eating them. However, the first time I made Grumpy my lemon swirled cheesecake, he fell in love with it and that was my first… |
2 votes
1535 views
|