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Recipes rated by Fabio Bongianni
Italy Chef
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Recipes by this chef
Fabio Bongianni
Rome, Italy
Joined June 15, 2010
Professional Chef
Featured Author
29 recipes
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Sausage Pici with Chestnuts and Eggplant Croquet
Pasta Fagioli with Mussels and Olive Oil Press
Lasagna with Eggplant, Cherry Tomatoes, Mozarella and Basil
Breaded Lamb Cutlet, Involtini Messinesi, Potato Croquet, Fried Zucchini Flower and Bunker Sorrate
Lasagna with Eggplant, Cherry Tomatoes, Mozzarella and Basil
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