Search Results for 'Halloween mexican'

INDEX

	Mexican stuffed jalapenos by Daniel Brock ingredients: 10 Jalapenos, 1/2 cup shredded mexican blend cheese, 1/2 cup shredded italian	10 votes 4 reviews 4 comments 28530 views
	Mexican Loco Moco by John Spottiswood Moco, main ingredient: Eggs, ingredients: 3 cups mexican rice - see linked recipe below, 1	3 votes 2 reviews 12637 views
	Mexican "Aztec" Hot Chocolate Ice Cream with Ancho and Chipotle by Danielle Pallaske heavy cream, 11 oz. Mexican chocolate, chopped, 1 teaspoon Mexican vanilla, pinch of salt	3 votes 1 review 9964 views

	Mexican Street Vendor Grilled Corn by myra byanka mayonnaise, 3 tbs. sour cream or Homemade Mexican Crema, 3 tbs. chopped cilantro, juice of	2 votes 1 review 5832 views
	Stuffed Peppers - Mexican Taco Style by Denise Sherin or other mexican seasoning if you like), cook method: Bake, cuisine: Mexican, course: Main	1 vote 12391 views
	Mexican Pot Roast by Sunshine Crawford roast (I prefer a rump roast), 1 can Mexican flavored stewed tomatoes, 1 can chopped green	1 vote 10735 views
	Skinny Mexican Style Chicken and Cornbread Casserole by Skinny Kitchen with Nancy Fox Light Mexican Blend Cheese or light cheddar cheese, cook method: Bake, cuisine: Mexican	1 vote 2 comments 21933 views
	Halloween: Individual Chicken Pot Pies with Puff Pastry by Schnoodle Soup puff pastry, thawed**, 1 egg, beaten, Halloween cookie cutters, salt and pepper, Olive oil	2 votes 1 review 1 comment 4389 views
	Halloween Skull by Guilt Free Cuisine by Fergyhun 1 can mandarin oranges, 1 skull or other Halloween mold, cook method: None/Raw, cuisine	2 votes 2 comments 5383 views
	Mexican Pozole I (Posole) by Salad Foodie broth, 2 cups water, 1 29-ounce can Mexican style hominy, 1 28-ounce can red chile sauce	1 vote 1 comment 6987 views
	Mexican Roundup by Claudia lamascolo Mexican Casserole, Wings, Mexican Lasagna, Mexican Fruit Tart, Beverages, cuisine: Mexican	1 vote 4978 views
	Fusion Mexican Italian Lasagna by Gone 1 cup cheddar cheese, shredded, 2 cups Mexican style cheese, shredded, 1 pound ground beef	1 vote 4554 views
	Cinco De Mayo And Veg. Mexican Taco Salad by A2Z Healthy Vegetarian Cuisine 4 cheese mexican, finely shredded, cook method: None/Raw, cuisine: Mexican, special	1 vote 5742 views
	4 Cheese Mexican Tortilla Appetizers by Brett Ede cups 4 cheese Mexican blend shredded cheese, cook method: Bake, cuisine: Mexican, special	2 votes 1 comment 5169 views
	Mexican Fiesta Risotto by Schnoodle Soup rinsed and drained, 1 cup shredded Mexican blend cheese (or Colby Jack/Pepperjack), 2	1 vote 3130 views
	Mexican Spooky Eyeball Tacos by RecipesnFood Long (cheddar is good, but a Mexican blend would be good too), cook method: Microwave	1 vote 2145 views
	Mexican Marinade Grilled Chicken by ShaleeDP 1/4 cup olive oil, 1/2 teaspoon Mexican oregano, 1/2 teaspoon cumin, 1 teaspoon salt	1 vote 9800 views
	Mexican Corn on the Cob (Cinco De Mayo!) by "Cheffie Cooks" 6 ears of fresh corn, 1/4 scant cup Mexican cheese (your choice), 2 tablespoons sour cream	1 vote 2141 views
	Mexican Stew by Joy Jasmin Rice, Mexican Sour Cream, cook method: Stew, cuisine: Mexican, course: Main	2 votes 3855 views
	Veg. Mexican Taco Salad by A2Z Healthy Vegetarian Cuisine 4 cheese mexican, finely shredded, cuisine: Mexican, special category: Vegetarian	2 votes 4096 views