Search Results for 'Great tasting vegetarian'

INDEX

	Vegetarian Chilli Shepherds Pie by Ian Dixon or green Chilli to taste, 1-2 Tbsp Vegetarian, course: Main dish, type of dish: Vegetarian	1 vote 12711 views
	Vegetarian Split Pea Soup by Micheline ml) salt (adjust to your taste), 8 cups (1024 ml) or (special category: Vegetarian, course	1 vote 2 comments 7324 views
	Bierocks (beerocks, bierochs...whatever, they’re great!) by Salad Foodie they’re great!), ingredients: pepper to taste, (Other seasonings to taste such as	4 votes 2 reviews 2 comments 9401 views

	Vegetarian Shepherd's Pie by Jennifer Jevons Salt and pepper - for taste, 1/2 teaspoon of special category: Vegetarian, course: Main	2 votes 1 review 6300 views
	No Guilt Chili (Vegetarian) Crock-Pot by Evil Fairy more depending on your taste, 2 Vegetarian, course: Main dish, type of dish: Vegetarian	2 votes 5078 views
	Rutabaga Vegetarian Veloute by Robert-Gilles Martineau Vegetarian Veloute, ingredients: Rutabaga: , Salt & Pepper: to taste, Fresh cream: 100	4 votes 2 reviews 7019 views
	Easy Vegetarian Chili by Teri A Vegetarian Chili, main ingredient: Beans, ingredients: minced, depending upon taste, • 1 1	1 vote 3600 views
	Chicken Chili by Salad Foodie to taste (optional), 14.5-ounce can diced tomatoes, undrained, 15-ounce can great northern	1 vote 10678 views
	Vegetarian Chili by Micheline salt, Pepper to taste, Optional: Fresh cilantro , special category: Vegetarian, course	1 vote 5323 views
	Vegetarian Stuffed grape leaves. Also known as Turkish Sarma or Greek Dolmas (olive oil and rice) by CARI GULOW cup dry mint (depending on taste), 4 heaping table spoons category: Vegetarian, course	1 vote 2 comments 6404 views
	Tom Yum Soup (Vegetarian) by Navaneetham Krishnan Vegetarian), main ingredient: Vegetables, ingredients pepper and salt for taste, , Sliced	1 vote 3 comments 4436 views
	Vegetarian Fried Mee Hoon (Chinese Style) by Navaneetham Krishnan for taste, cook method: Stir fry, cuisine: Chinese, special category: Vegetarian, course	1 vote 3330 views
	Southwest Vegetarian Pot Pie by Julia Ann Souders salt or to taste, 1/2 teaspoonVegetarian, course: Main dish, type of dish: Vegetarian	1 vote 2 comments 4842 views
	Stir Fried Vegetarian Mutton With Curry Leaves by Navaneetham Krishnan taste, cook method: Stir fry, cuisine: Indian, course: Main dish, type of dish: Vegetarian	1 vote 3482 views
	Vegetarian Mutton (Mushroom) Rendang Nasi Lemak by Navaneetham Krishnan Salt and sugar for taste, , For Vegetarian, course: Main dish, type of dish: Vegetarian	1 vote 4117 views
	Panzanella Salad by Denise Sherin or great northerntaste, cook method: Bake, cuisine: American, special category: Vegetarian	1 vote 3381 views
	Full Of Beans! A Great Barbecue Side Dish. by kathy gori Great Barbecue Side Dish., main ingredient: Beans, Salt to taste, cuisine: Indian, course	2 votes 1 review 3455 views
	Southwestern Bean Dip by myra byanka can cannellini or great northern beans, drainedsalt and pepper to taste, , optional	2 votes 1 review 4404 views
	Vegan/Vegetarian Japanese Dressing: Gomadare/Sesame Dressing by Robert-Gilles Martineau Vegetarian Japanese Dressing: Gomadare sauce: a little (up to taste), sugar: a little	1 vote 3989 views
	A Skinny Memorial Day Cookout, Skinny Turkey Burgers That Taste Great! by Skinny Kitchen with Nancy Fox Day Cookout, Skinny Turkey Burgers That Taste Great!, ingredients: 2 large red onions cut	1 vote 4220 views