Search Results for 'Chinese doughnut'

INDEX

	Cantonese Chinese Stir-Fried Sticky Rice / Chow Lor Mei Fan by Karen Chow 1.5 C.) diced (about 1/4" square) Chinese sausage (lop cherng) , 9-10 medium dried shitake	3 votes 2 reviews 2 comments 26770 views
	Chinese Vegetable Soup by John Spottiswood Baby Bok Choy, Chinese Mustard Greens (gai choi), and Chinese or Vietnamese Spinach), 2	3 votes 1 review 2 comments 54013 views
	Chinese Braised Oxtails with Root Vegetables by Joyce Leung brown sugar , 1 tablespoons Chinese ground bean sauce , 20 Chinese dry mushroom or shitake	4 votes 2 reviews 29092 views

	Stir-fry Crunchy Chinese Kale by Blackswan tsp Fish sauce, ½ Sesame oil, 1 tbsp Chinese wine, ¼ cup of Chicken stock, 2 tsp Cooking	2 votes 1 review 4034 views
	Stir-Fry Chinese Leeks with Chinese Sausages by kitchen flavours Chinese Leeks with Chinese Sausages, ingredients: 5-6 medium Chinese leeks, 2 Chinese	1 vote 3688 views
	Siew Yoke (Chinese Roast Pork) With Chili Ginger Dip by Navaneetham Krishnan up, , 1 tbsp ginger paste, , 1/2 tbsp Chinese wine (optional), , 1 tsp five spice powder	1 vote 3640 views
	Homemade Pumpkin Spice Doughnuts by Butters Homemade Pumpkin Spice Doughnuts, ingredients: For the doughnuts:, 2 eggs, 3/4 cup sugar	2 votes 4647 views
	Chinese Crispy Spring Rolls by Robyn Savoie Sugar, 1 Tbsp. Light Soy Sauce, 1 Tbsp. Chinese Rice Wine, 40 Spring Roll Wrappers, 1	1 vote 4798 views
	Chinese Hoisin Sauce by Robyn Savoie Minced, 2 Tsp. Sesame Seed Oil, 1 Tsp. Chinese Hot Sauce (More or Less To Taste), 1/8	1 vote 7310 views
	Chinese Long Beans by Cecelia Heer 1 tablespoon dark soy sauce, • 2 teaspoons Chinese rice wine or dry sherry, • 1 1/2	1 vote 4150 views
	Potato Bok Choy (Chinese Broccoli) Soup by Navaneetham Krishnan tbsp olive oil, , 1 bunch bok choy/chinese broccoli - sliced thinly (or any other suitable	1 vote 2684 views
	Chinese Dragon noodles by Weining Wang of minced beef, cook method: Cooker, cuisine: Chinese, course: Breakfast & brunch, type of	1 vote 1 comment 4239 views
	Steamed Rock Cod with Chinese Green Onion by Joyce Leung rice wine or sake , , , *Available in Chinese markets and grocery stores, cook method	6 votes 1 review 22439 views
	Hoisin Glazed Salmon with Mango Pepper Salsa and Chinese Black Rice by Debi Shawcross Glazed Salmon with Mango Pepper Salsa and Chinese Black Rice, ingredients: Glaze:, , 3/4	1 vote 6202 views
	Drunken Style Chinese Drumsticks by Smokinhotchef 4 lbs. chicken drumsticks, rinsed, 1 pkg. Chinese chicken seasoning mixed with 1/2 c	1 vote 1 comment 6911 views
	Vegetarian Fried Mee Hoon (Chinese Style) by Navaneetham Krishnan soaked in water to soften., , 4 shiitake (Chinese black) mushroom - soaked in hot water to	1 vote 3330 views
	Anita's Chinese Pressed Chicken with Gravy by webtexan hungry you are., , Note: I worked in a Chinese restaurant for a time and this was my very	3 votes 1 comment 14997 views
	Chinese 5 Spice Pork Stir Fry by Larissa166 Pineapple, cook method: Stir fry, cuisine: Chinese, course: Appetizers & snacks, type of	1 vote 2850 views
	Chinese Dragon Chicken by Weining Wang to taste, about 1/3 or 1/4 tsp), 1 Chinese spring onion, peeled, 4 Tbs. chili sauce, 2 cup	1 vote 1 review 2759 views
	Chinese Seafood Noodles by Weining Wang 2 cup peanut oil, 1 Tbsp coconut oil, 1 Chinese eggplants, peeled, 1/3 cup sugar, 3 Tb Sea	1 vote 4653 views