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Chorizo-Crab Stuffed Calamari

Chorizo-Crab Stuffed Calamari by Cavegirl Cuisine

or casings removed for links), 1/3 cup crabmeat, 1 large egg, 1 tablespoon almond meal

1 vote
1 comment
8325 views
Crab Strudel

Crab Strudel by Chez la mere

1 tsp curry powder, 1 lb fresh lump crabmeat, drained and picked over, 1 tbsp chopped

1 vote
6228 views
Joe's Crab Shack Crab Cakes

Joe's Crab Shack Crab Cakes by Recipe Kitchen

2 1/2 cups breadcrumbs, 2 lbs crabmeat, cook method: Fry, cuisine: American, course: Main

1 vote
23454 views
CRABMEAT AND CHIVES POTSTICKERS

CRABMEAT AND CHIVES POTSTICKERS by Linda Tay Esposito

cold water, Filling Ingredients:, 1 lb fresh crabmeat (from 1 large 2½ pound cooked

3 votes
2 reviews
9358 views
SHRIMP AND CRABMEAT ETOUFFEE

SHRIMP AND CRABMEAT ETOUFFEE by Cecelia Heer

preferably home-made -- another recipe), 1 # crabmeat, picked over, Tabasco sauce, Salt

1 vote
12207 views
Crab Dip with Bacon and Fontina Cheese

Crab Dip with Bacon and Fontina Cheese by Chef Chuck

Cheese, ingredients: 1 pound jumbo lump crabmeat, 1 pound cooked and chopped bacon, 8

1 vote
4780 views
Creole Crabmeat Pie

Creole Crabmeat Pie by Amos Miller

and it's availability accordingly, , 2 lbs crabmeat (picked over for any shells), 1-1/2

3 votes
2 comments
5285 views
Crabmeat Pie

Crabmeat Pie by Jeananne

Condensed Milk (I Like), 1 pound Shredded Crabmeat, 1 cup Shredded Mozzarella Cheese, cook

2 votes
2777 views
Seafood Salad

Seafood Salad by Robyn Savoie

Weed, 1 Tbsp. Lemon Zest, 2 Lbs. Imitation Crabmeat, Coarsely Crumbled, 1 Small Green Bell

1 vote
3922 views
Slow Cooker Potato-Crab Chowder

Slow Cooker Potato-Crab Chowder by Robyn Savoie

Milk, 3 Tbsp. Cornstarch, 6 Oz. Canned Crabmeat, Drained, 1/2 Cup Scallions, Sliced

1 vote
3250 views
Krabby Poppers

Krabby Poppers by Patti Fisher

ingredients: 12 long sweet peppers, 1 cup crabmeat, real or fake, 1 cup sharp cheddar

1 vote
4429 views
CRAB TASSIES

CRAB TASSIES by JUDY B

FLOUR, 1/4 TEASPOON SALT, 1 POUND CRABMEAT, 1/2 CUP MAYONNAISE, 1 TABLESPOON LEMON JUICE

1 vote
2822 views
Easy Baked Cheese Dip

Easy Baked Cheese Dip by myra byanka

garnish: paprika, , optional:, chopped bacon, crabmeat, chopped shrimp, olives, red bell

1 vote
1 comment
1843 views
Chilapachole

Chilapachole by RecipeKing

1 (8 oz) container refrigerated lump crabmeat, drained, 6 Limes, Kosher salt, Ground

1 vote
2116 views
SUPPER CLUB CRAB SPREAD

SUPPER CLUB CRAB SPREAD by JUDY B

SAUCE WORKS TOO), 1 CUP FRESH CRABMEAT, PICKED THROUGH FOR SHELLS, cuisine: American

1 vote
1274 views
Crab dip

Crab dip by Chez la mere

horseradish, Dash of Tabasco, 3/4 lb crabmeat, 1 hard-boiled egg chopped, Salt and oepper

1 vote
2171 views
ROYAL SEAFOOD CASSEROLE

ROYAL SEAFOOD CASSEROLE by JUDY B

cooked and cleaned, 1 (71/2 oz) can crabmeat, drainted, 1 (5 oz) can water chestnuts

1 vote
3297 views
Crab Cake Burgers

Crab Cake Burgers by Wendy Saxena-Smith

Crab Cake Burgers, ingredients: , 1 pound crabmeat, 1 egg, lightly beaten, 1/2 cup panko

1 vote
962 views
SOUTH RIVER CLUB CRAB SOUP

SOUTH RIVER CLUB CRAB SOUP by JUDY B

PEPPER, 1/4 TEASPOON RED PEPPER, 1 POUND CRABMEAT, 1 CUP CREAM, 2 HARD BOILED EGGS, SHERRY

1 vote
1359 views