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Zuchini Cupcakes - Recipe Cost

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2 1/2 cups of turbinado sugar (can substitute with muscovado, raw, and brown sugar)
Ingredients Per Serving Qty Common Price Price per Serving
3 cups of flour 2 tablespoons
$2.99 per 5 pounds
$0.02
1 tsp of salt 0.04 teaspoon
$2.91 per 16 ounces
$0.00
1 tsp of baking powder 0.04 teaspoon
$2.59 per 10 ounces
$0.00
1 1/2 tsp of baking soda 0.06 teaspoon
$2.59 per 10 ounces
$0.00
2 tsp of cinnamon 0.08 teaspoon
$2.99 per 4 ounces
$0.01
1 tsp of vanilla extract 0.04 teaspoon
$8.00 per 8 fluid ounces
$0.01
4 eggs at room temperature 1/6 eggs
$2.53 per 12 items
$0.04
1 1/4 cup of vegetable oil 2 1/2 teaspoons
$3.00 per 48 fluid ounces
$0.03
3 cups of grated zucchini 2 tablespoons
$1.99 per pound
$0.07
3/4 cup of raisins 1 1/2 teaspoons
$6.29 per 24 ounces
$0.05
3/4 cup of chopped walnuts 1 1/2 teaspoons
$9.89 per 16 ounces
$0.08
Total per Serving $0.30
Total Recipe $7.10
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