MENU

Zucchini Banana Bread Recipe

Touch Hearts to Rate
1 vote | 5253 views

You will love this moist and delicious Zucchini Banana Bread so much that it will become a favorite in your recipe box.

Prep time:
Cook time:
Servings: 18 servings
Tags:

Ingredients

Cost per serving $0.31 view details

Directions

1.
Preheat oven to 325 degrees Farenheit.
2.
In large bowl, combine flour, sugar, cinnamon, baking powder, baking soda, and salt.
3.
In a separate bowl, add the egg, bananas, oil, and extracts.
4.
Stir into dry ingredients just until moistened. Fold in zucchini and walnuts.
5.
Place batter in three 5 3/4 x 3 x 2-inch mini loaf pans coated with non-stick cooking spray.
6.
Bake 40 minutes or until a toothpick inserted in the center comes out clean.
7.
Cool for 10 minutes before removing from pans to wire racks to continue to cool.
How good does this recipe look to you?
Touch Hearts to Rate

Add Recipe to

Add the recipe to which day?
« Today - Apr 04 »
Today - Apr 04
April 5 - 11
April 12 - 18
April 19 - 25
Please select a day
or Cancel
Loading... Adding to Planner

Nutrition Facts

Amount Per Serving %DV
Serving Size 40g
Recipe makes 18 servings
Calories 162  
Calories from Fat 76 47%
Total Fat 8.72g 11%
Saturated Fat 0.74g 3%
Trans Fat 0.16g  
Cholesterol 10mg 3%
Sodium 139mg 6%
Potassium 46mg 1%
Total Carbs 19.87g 5%
Dietary Fiber 0.7g 2%
Sugars 11.41g 8%
Protein 1.76g 3%

Languages

Leave a review or comment