MENU
Touch Hearts to Rate
1 vote | 2483 views

This is so tasty form of french fries with potato peel which is crispy after frying.

Prep time:
Cook time:
Servings: 5
Tags:

Ingredients

Cost per serving $0.24 view details

Directions

  1. Clean potatoes well.
  2. Boil until moderately tender.
  3. Cut into wedges.
  4. Deep fry.
  5. Place on paper towel to drain excess oil.
  6. Season with salt.
  7. Serve hot with ketchup, mayonnaise or any sauce.
How good does this recipe look to you?
Touch Hearts to Rate

Add Recipe to

Add the recipe to which day?
« Today - Jul 28 »
Today - Jul 28
Jul 29 - Aug 04
August 5 - 11
August 12 - 18
Please select a day
or Cancel
Loading... Adding to Planner

Nutrition Facts

Amount Per Serving %DV
Serving Size 165g
Recipe makes 5 servings
Calories 129  
Calories from Fat 1 1%
Total Fat 0.15g 0%
Saturated Fat 0.05g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 41mg 2%
Potassium 678mg 19%
Total Carbs 29.5g 8%
Dietary Fiber 3.6g 12%
Sugars 2.76g 2%
Protein 3.25g 5%

Languages

Comments

  • MARIA LOURDES V. LIPARDO-AYUB
    December 10, 2018
    Please watch & subscribe to my YouTube cooking channel (Lipardo's Global Kitchen).

    Leave a review or comment