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Our close family friends used to ask me to cook this pasta whenever we have a one-dish or potluck party. Kids and adults alike love this dish so it disappears like a bubble on the dinner table. It's so tasty, simple and quick to cook. Try it!!!

Prep time:
Cook time:
Servings: 10


Cost per serving $0.74 view details


  1. Cook macaroni according to package directions.
  2. Saute' onion and garlic in a heated oil until light brown.
  3. Add ground beef. Stir fry for 10 mins.
  4. Mix chopped capsicums.
  5. Season with soy sauce, salt and black pepper.
  6. Add water and cover. Simmer until done, about 15-20 mins.
  7. Stir in ketchup, continue simmering for 5 mins.
  8. Mix macaroni and stir carefully over a low heat.
  9. Top with grated cheddar cheese.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 212g
Recipe makes 10 servings
Calories 533  
Calories from Fat 109 20%
Total Fat 12.3g 15%
Saturated Fat 5.09g 20%
Trans Fat 0.0g  
Cholesterol 41mg 14%
Sodium 1089mg 45%
Potassium 433mg 12%
Total Carbs 79.84g 21%
Dietary Fiber 3.6g 12%
Sugars 6.08g 4%
Protein 24.03g 38%




    December 10, 2018
    Please watch & subscribe to my YouTube cooking channel (Lipardo's Global Kitchen).
    • judee
      September 13, 2011
      Thanks for the recipe. It looks like a great dish for a crowd, and its nice and cheesy.
      • Manju Nair
        September 9, 2011
        this looks delicious!

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