Yogurt Spiced Chicken (Moroccan spiced) Recipe
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Ingredients
- 30 lbs raw chicken tenders
- 2 cups lemon juice
- 2 cups minced fresh ginger
- 1 cup minced fresh garlic
- 8 carton plain yogurt
- 1 qt oil
- 1/2 cup cumin
- 1/2 cup hot sauce
- 1 cup chopped cilantro
- 1/2 cup brown sugar
- 1/4 cup salt
- 1/2 cup Worcestershire sauce
- 1/2 cup turmeric
- 2 Tbsp cinnamon
Directions
- Trim the chicken.
- Mix all other ingredients together; mix well.
- Marinate chicken in mixture overnight, or minimum of 4 hours.
- Sear off chicken on the flat top (first shake off any residual coating).
- Garnish pan with chopped cilantro and red pepper strips or dice.
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