Kangkong sa Gata by ShaleeDPVegetables, ingredients: 1 tbsp vegetable coconut cream, 1 tbsp fish sauce (patis), 1/2 |
1 vote
5864 views
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V8- MEATLOAF & GLAZE by Kitchenkatseggs extra-large, ¾ cup vegetable juice (V8), 1 tablespoon Worcestershire sauce, 1 pound |
2 votes
6567 views
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Mini Phyllo Chicken Spring Rolls by Robyn SavoieChili, 1/2 Cup Vegetable Oil, 1 Small Fresh Chive, 3 Tbsp. Soy Sauce, To Serve, cook |
1 vote
5646 views
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Skinny Kitchen’s Thanksgiving Recipe Roundup by Skinny Kitchen with Nancy FoxRoasted Vegetables, Rich and Dreamy, Skinny Creamed Spinach, , Homemade Cranberry Sauces |
1 vote
6126 views
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Millet Meatless Loaf by Micheline3 3/4 cups vegetable cooking stock, 1 1/2/3 cup tomato sauce or BBQ sauce or ketchup, 3 |
1 vote
3956 views
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White fish fillets in parsley sauce by Easy Cook - Laka kuharicasauce, main ingredient: Fish, ingredients:flour, 500ml fish or vegetable stock, 1 small |
1 vote
6118 views
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Asian Marinated Pork Chops by Michele Glausercup Japanese soy sauce, 1⁄4 cup fish sauce, 1⁄4, 1⁄4 cup canola or vegetable oil, 1⁄4 cup |
1 vote
5186 views
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Slow cooker pork stew - chile verde by Nancy Miyasaki2 tablespoons vegetable oil, divided,cream, Lime wedges, Chili sauce (e.g. Tapatio or |
3 votes
7561 views
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Chicken Teriyaki with Egg Noodles by ShaleeDPhoney, 60ml/4 tbsp soy sauce, 60ml/4 tbsp mirin, 30ml, 30ml/2 tbsp vegetable oil, 250g/9oz |
2 votes
4471 views
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Weeknight Minestrone by Salad Foodiecups low-sodium vegetable broth (or chicken 1/2 cups marinara sauce, homemade or |
3 votes
4535 views
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Zucchini and cheese soup by Easy Cook - Laka kuharicaingredient: Vegetables, ingredients: 2 , 1 tsp Worcestershire sauce, ¼ tsp ground pepper |
1 vote
3311 views
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Ham & Cabbage Hash by Salad Foodiemain ingredient: Vegetables, ingredients: 1 1 teaspoon Worcestershire sauce, 1/2 |
3 votes
10144 views
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Baja Fish Sandwich with Chipotle Tartar Sauce by Kathleen is Cooking in Mexicochipotle chile with adobo sauce, finely minced, pepper to taste, vegetable oil, 1 bolillo |
1 vote
7680 views
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PEPPERED TUNA SKEWERS WITH WASABI-MAYO SAUCE by Nancy Miyasaki1/2 tablespoons soy sauce, 28 large slices pickled, 1 tablespoon vegetable oil, 1 tsp |
3 votes
12048 views
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Deep Fried Spicy Asian Brussels Sprouts by Sherri Williamsingredient: Vegetables, ingredients:sauce, 1/4 cup sherry wine vinegar, 3 Tbsp fish sauce |
1 vote
4169 views
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Baked Cheesy Eggplant by ShaleeDPoil, 1 (25-ounce) jar pasta sauce (roasted vegetable or any variety)*, 1 cup shredded |
2 votes
5739 views
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ENDIVE ham rolls with CHEESE sauce gratin by Foodessaham (thin, long), .> CHEESE sauce:, . 1/8 cup (30ml dish, type of dish: Stuffed vegetables |
1 vote
3150 views
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Asian Cabbage Rolls by Bob Vincentuse the largest outer leaves, , Sauce:, 3/4 cup low sodium vegetable broth, 1/4 cup rice |
2 votes
7414 views
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Pork Tacos cooked in a spicy green chili sauce by Spicie Foodiespicy green chili sauce, ingredients: Pork cutletsrecipe here), little vegetable oil, 2 |
4 votes
13439 views
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