Whole Wheat Double Chocolate Cookies Recipe

Ingredients

• 1 cup unsalted butter, softened
• 1 and 1/4 cups coconut palm sugar
• 1 teaspoon egg replacer powder
• 2 tablespoons water
• 1 teaspoon vanilla extract
• 2 cups whole wheat pastry flour
• 1/4 cup unsweetened cocoa powder
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1 cup white chocolate chips
• 1 cup toasted and chopped pecans
• coconut palm sugar – brown sugar
• egg replacer powder – flax seed meal
• whole wheat pastry flour – all-purpose flour
• white chocolate chips – semi sweet or milk chocolate chips
• pecans – any nuts of your choice
• Total Fat: 4.7 g
• Saturated fat: 2.3 g
• Unsaturated fat: 1.8 g
• Sugars: 6.5 g
View Full Recipe at Eggless Cooking Recipes