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White Wine Sangria Recipe
by CookEatShare Cookbook
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Servings:
6
Ingredients
1/2 gal. cool dry white wine
3 (6 ounce.) cans thawed lemon-limeade concentrate
1 whole lime, sliced
3 c. cool water
Directions
Combine in a large punch bowl. Shortly before serving, add in lime slices and ice (ring or possibly cubes).
Serves 25 (1/2 c. servings).